Discovery Senior Living - - Responsibilities: Prepare a variety of hot and cold menu items, including work on the grill, sauté station, salad bar, and service line.; Follow standardized recipes to ensure proper preparation, portioning, taste, and presentation of food.; Taste and check food for quality, palatability, and adherence to culinary standards.; Maintain cleanliness and organization of all food preparation and service areas.; Collaborate with the culinary team to create an exceptional dining experience for residents.