Blue Sky Hospitality Solutions - - Responsibilities: Maintain cleanliness and proper storage of all china, glass and silver, and ensuring the highest standards of sanitation.; Clean and sanitize all ovens, steam kettles, mixers and other kitchen equipment, as well as all kitchen drains, sinks, floors, and walls.; Move, bend, lift, carry, push, pull, and place objects weighing up to 50 pounds.; Follow proper Hotel safety policies and procedures and use safety equipment as needed to ensure the safety of all team members during each shift.; Able to work varied shifts, including Weekday Evenings, weekends and holidays.